Authentic Syrian Spaghetti Recipe - A Taste of Syria
Authentic Syrian Pasta recipe — Syrian Spaghetti. Imported from TheMealDB.
4
servings
Medium
Difficulty

Ingredients
- 2 cups spaghetti
- 1 cup olive oil
- 1 cup onion, chopped
- 3 cloves garlic, minced
- 1 can crushed tomatoes
- 1 teaspoon ground cumin
- 1 teaspoon ground cinnamon
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped (for garnish)
Instructions
5 steps
Cook Spaghetti
Boil a pot of salted water and cook the spaghetti according to package instructions until al dente.
Stir occasionally to prevent sticking.Sauté Onion and Garlic
In a large skillet, heat olive oil over medium heat. Add chopped onion and sauté until translucent. Add minced garlic and cook for an additional minute.
Do not let the garlic burn.Add Tomatoes and Spices
Stir in the crushed tomatoes, ground cumin, ground cinnamon, salt, and black pepper. Simmer for about 10 minutes, stirring occasionally.
Adjust seasoning to taste.Combine Spaghetti and Sauce
Drain the spaghetti and add it to the skillet. Toss to coat the spaghetti with the sauce evenly.
Save some pasta water if the sauce is too thick.Serve
Plate the Syrian spaghetti and garnish with fresh parsley if desired.
Serve hot for the best flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Authentic Syrian Spaghetti Recipe - A Taste of Syria is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, whole wheat spaghetti can be used for a healthier option.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




