Authentic Vietnamese Seafood Noodle Bowl Salad Recipe
Authentic Vietnamese Seafood recipe — Noodle bowl salad. Imported from TheMealDB.
4
servings
Medium
Difficulty
Ingredients
- 1 cup rice noodles
- 1 cup cooked shrimp (peeled and deveined)
- 1 cup cooked crab meat
- 1 cup mixed salad greens (such as lettuce, mint, and cilantro)
- 1 cup carrots (julienned)
- 1 cup cucumber (sliced thinly)
- 1 cup peanuts (chopped for garnish)
- 2 tablespoons fish sauce
- 1 tablespoon lime juice (freshly squeezed)
- 1 teaspoon sugar (to balance flavors)
- 1 teaspoon chili paste (adjust to taste)
Instructions
5 steps
Prepare the noodles
Cook the rice noodles according to package instructions, drain, and rinse under cold water.
Make sure to separate the noodles to prevent clumping.Mix the salad ingredients
In a large bowl, combine the cooked shrimp, crab meat, mixed salad greens, carrots, and cucumber.
Use fresh ingredients for the best flavor.Prepare the dressing
In a small bowl, whisk together fish sauce, lime juice, sugar, and chili paste until well combined.
Taste and adjust seasoning as needed.Combine everything
Add the cooled noodles to the salad mix, then drizzle the dressing over the top.
Toss gently to combine without breaking the noodles.Serve and garnish
Serve the noodle bowl salad in individual bowls, garnished with chopped peanuts.
Add extra lime wedges on the side for serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your vietnamese meal with these perfect pairings:
About This Dish
Authentic Vietnamese Seafood Noodle Bowl Salad Recipe is a beloved dish from Vietnamese cuisine.
Vietnamese cuisine is celebrated for its freshness, lightness, and balance. It's characterized by the generous use of fresh herbs, minimal use of oil, and emphasis on fresh ingredients.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute with other seafood like scallops or squid.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
