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Herbs & Spices
Ginger
A warm, spicy rhizome that brings heat and brightness to dishes across Asian, Indian, and Caribbean cuisines. Ginger is equally at home in savory stir-fries and sweet desserts.
70 Recipes
💡 How to Use Ginger
Grate or mince fresh ginger for stir-fries and marinades. Slice into coins for teas and broths. Use ground ginger in baking. Store unpeeled ginger in the freezer — it grates even more easily when frozen.
Recipes with Ginger
Discover 70 delicious recipes featuring ginger.
