Ingredients
- 2 medium zucchini (spiralized)
- 1 cup butternut squash (cubed)
- 2 tablespoons olive oil (extra virgin)
- 3 cloves garlic (minced)
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup cherry tomatoes (halved)
- 1 cup fresh basil (chopped)
- 1 cup parmesan cheese (grated, optional for serving)
- 1 lemon juiced
Instructions
5 steps
Prepare the Vegetables
Spiralize the zucchini and cube the butternut squash.
Use a spiralizer for even noodles.Sauté the Squash
In a large skillet, heat olive oil over medium heat. Add the butternut squash and cook for about 5 minutes.
Stir occasionally until tender.Add Garlic and Tomatoes
Add minced garlic and halved cherry tomatoes to the skillet. Cook for another 3-4 minutes.
The tomatoes should soften slightly.Incorporate Zucchini Noodles
Add the spiralized zucchini to the skillet. Season with salt and black pepper.
Cook for 2-3 minutes until the zucchini is just tender.Finish and Serve
Remove from heat, add lemon juice and fresh basil. Toss well and serve warm, garnished with parmesan cheese if desired.
Serve immediately for best texture.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your italian meal with these perfect pairings:
About This Dish
Delicious Squash Linguine Recipe - Quick & Easy is a beloved dish from Italian cuisine.
Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute with yellow squash or even spaghetti squash for different textures.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
