Ingredients
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can crushed tomatoes (28 oz)
- 2 tablespoons tomato paste
- 1 cup beef broth
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 pound spaghetti (or pasta of choice)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup parmesan cheese, grated (for serving)
Instructions
6 steps
Sauté the Vegetables
In a large skillet, heat olive oil over medium heat. Add chopped onion and minced garlic, sauté until softened.
Stir frequently to prevent burning.Brown the Beef
Add ground beef to the skillet. Cook until browned, breaking it apart with a spoon.
Ensure the meat is fully cooked and no pink remains.Add Tomatoes and Seasonings
Stir in crushed tomatoes, tomato paste, beef broth, oregano, basil, salt, and black pepper. Mix well.
Adjust seasoning to your taste.Simmer the Sauce
Reduce heat to low, cover, and let the sauce simmer for at least 30 minutes, stirring occasionally.
Longer simmering enhances the flavors.Cook the Spaghetti
While the sauce simmers, cook spaghetti according to package instructions until al dente.
Reserve some pasta water before draining.Combine and Serve
Drain spaghetti and toss with the sauce. Serve hot, topped with grated parmesan cheese.
Add reserved pasta water for a creamier texture if needed.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your italian meal with these perfect pairings:
About This Dish
Authentic Italian Spaghetti Bolognese Recipe You’ll Love is a beloved dish from Italian cuisine.
Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.
This recipe is rated medium difficulty and uses 13 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, ground turkey is a leaner alternative that works well in this recipe.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.





