Sauces & Condiments

Oyster sauce

A thick, savory-sweet sauce made from oyster extracts, essential in Chinese and Southeast Asian cooking. Oyster sauce adds rich umami flavor and a glossy finish to stir-fries and vegetables.

15 Recipes

💡 How to Use Oyster sauce

Use as a finishing sauce in stir-fries — add in the last minute of cooking. Mix with soy sauce and sesame oil for a quick vegetable seasoning. Drizzle over steamed Chinese broccoli. A little goes a long way.