Authentic Venezuelan Coconut Chicken Recipe for Dinner

Authentic Venezulan Chicken recipe — Venezuelan Coconut Chicken. Imported from TheMealDB.

Medium
Updated March 14, 2026
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4

servings

Medium

Difficulty

Authentic Venezuelan Coconut Chicken Recipe for Dinner

Ingredients

Servings:
4
  • 1 lb chicken thighs (boneless and skinless)
  • 1 cup coconut milk (full-fat for richness)
  • 2 tablespoons coconut oil (for frying)
  • 1 medium onion (finely chopped)
  • 2 cloves garlic (minced)
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1 teaspoon salt (to taste)
  • 1 teaspoon black pepper (to taste)
  • 2 tablespoons fresh cilantro (chopped, for garnish)

Instructions

5 steps

  1. Prepare the Chicken

    Season the chicken thighs with salt, black pepper, cumin, and paprika. Let marinate for at least 30 minutes.

    For more flavor, marinate overnight.
  2. Cook the Onion and Garlic

    In a large skillet, heat coconut oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for another minute.

    Avoid burning the garlic; it can turn bitter.
  3. Brown the Chicken

    Add the marinated chicken to the skillet. Sear on both sides until golden brown, about 5-7 minutes per side.

    Do not overcrowd the pan; cook in batches if necessary.
  4. Add Coconut Milk

    Pour in the coconut milk, reduce heat, and let simmer for 20 minutes until the chicken is cooked through.

    Stir occasionally to prevent sticking.
  5. Serve

    Garnish with fresh cilantro and serve the coconut chicken with rice or arepas.

    Add lime wedges for extra zest.

💡 Tips & Tricks

Always use fresh coconut milk for best flavor. Adjust spices according to your heat preference. Serve with a side of rice to soak up the coconut sauce.

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your international meal with these perfect pairings:

🍽️Steamed rice or crusty bread
🍽️A fresh green salad
🍽️Seasonal roasted vegetables

About This Dish

Authentic Venezuelan Coconut Chicken Recipe for Dinner is a beloved dish from International cuisine.

International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.

This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but chicken breasts may dry out quicker; adjust cooking time accordingly.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories350kcal
Total Fat25gg
Sodium600mgmg
Total Carbohydrates10gg
Dietary Fiber1gg
Total Sugars2gg
Protein25gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CategoryDinner