Ingredients
- 4 large tomatoes (hollowed out)
- 1 lb ground lamb
- 1 cup cooked rice (or quinoa)
- 1 small onion (finely chopped)
- 2 cloves garlic (minced)
- 1 tbsp olive oil (for sautéing)
- 1 tsp dried oregano
- 1 tsp ground cinnamon
- 1 cup feta cheese (crumbled)
- 2 tbsp fresh parsley (chopped)
- 1 cup tomato sauce (for baking)
- 1 tsp salt (to taste)
- 1 tsp black pepper (to taste)
Instructions
5 steps
Prepare the Tomatoes
Preheat the oven to 375°F (190°C). Cut the tops off the tomatoes and scoop out the insides.
Save the tomato pulp for the filling.Cook the Filling
In a skillet, heat olive oil over medium heat. Sauté onions and garlic until translucent.
Avoid browning the garlic to maintain its flavor.Mix Ingredients
In a bowl, combine ground lamb, cooked rice, sautéed onions, garlic, oregano, cinnamon, feta, parsley, salt, and pepper.
Mix thoroughly but do not overwork the meat.Stuff the Tomatoes
Fill each hollowed tomato with the lamb mixture, packing it tightly.
Leave a little space at the top for expansion.Bake the Stuffed Tomatoes
Place stuffed tomatoes in a baking dish and pour tomato sauce over them. Bake for 30-35 minutes.
Cover with foil for the first 20 minutes to prevent drying.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your greek meal with these perfect pairings:
About This Dish
Stuffed Lamb Tomatoes Recipe - Authentic Greek Delight is a beloved dish from Greek cuisine.
Greek cuisine is one of the pillars of Mediterranean cooking. Built on olive oil, fresh vegetables, herbs, grains, and seafood, it's celebrated for both its simplicity and depth of flavor.
This recipe is rated medium difficulty and uses 13 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute ground beef if preferred.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
