Ingredients
- 2 cups cooked chicken, shredded
- 1 cup Spanish chorizo, diced
- 1 cup bell peppers, chopped (use a mix of red and green)
- 1 cup onion, diced
- 2 cloves garlic, minced
- 1 teaspoon paprika (preferably smoked)
- 1 teaspoon cumin
- 1 cup peas, frozen
- 1 cup chicken broth
- 2 sheets puff pastry, thawed
- 1 egg beaten, for egg wash
- salt and pepper (to taste)
Instructions
9 steps
Preheat the oven
Preheat your oven to 400°F (200°C).
This ensures even cooking of the pie.Sauté the vegetables
In a skillet, sauté onions, garlic, and bell peppers until soft.
Add a pinch of salt to enhance flavors.Add chicken and chorizo
Stir in shredded chicken and diced chorizo, mixing well.
Cook for about 5 minutes until heated through.Season the mixture
Add paprika, cumin, peas, and chicken broth. Simmer for 10 minutes.
Adjust seasoning with salt and pepper.Prepare the pastry
Roll out one sheet of puff pastry and place it in a pie dish.
Trim the edges for a neat finish.Fill the pie
Spoon the chicken mixture into the pastry-lined pie dish.
Make sure it's evenly spread.Cover with pastry
Place the second sheet of puff pastry on top and seal the edges.
Cut slits in the top for steam to escape.Bake the pie
Brush the top with beaten egg and bake for 25-30 minutes.
Look for a golden brown color.Cool and serve
Let the pie cool for a few minutes before slicing.
This helps the filling set.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your spanish meal with these perfect pairings:
About This Dish
Authentic Spanish Chicken Pie Recipe | Easy Dinner Idea is a beloved dish from Spanish cuisine.
Spanish cuisine celebrates fresh, seasonal ingredients cooked with simplicity and flair. From tapas culture to regional specialties, Spain's food traditions are deeply rooted in community and celebration.
This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but ensure it cooks through before serving.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
