Ingredients
- 4 pieces pork chops (bone-in or boneless)
- 2 medium sweet potatoes (peeled and diced)
- 2 medium zucchini (sliced)
- 2 tablespoons olive oil (for roasting and cooking)
- 1 cup apple cider (or apple juice)
- 1 teaspoon cinnamon (ground)
- 2 medium apples (sliced)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (to taste)
- 1 tablespoon fresh thyme (or 1 teaspoon dried)
Instructions
5 steps
Preheat Oven
Preheat your oven to 425°F (220°C) for the sweet potatoes and zucchini.
Make sure your oven is fully preheated for even cooking.Prepare Vegetables
Toss the diced sweet potatoes and sliced zucchini with 1 tablespoon of olive oil, salt, and pepper. Spread them on a baking sheet.
Ensure vegetables are in a single layer for optimal roasting.Roast Vegetables
Roast in the oven for about 25-30 minutes or until tender and golden brown, stirring halfway through.
Check for doneness by piercing with a fork.Cook Pork Chops
In a large skillet, heat the remaining olive oil over medium-high heat. Season pork chops with salt and pepper, then sear for 4-5 minutes on each side.
Do not overcrowd the skillet; cook in batches if necessary.Add Apples and Cider
Once the pork chops are browned, add sliced apples, apple cider, and cinnamon to the skillet. Reduce heat to medium and simmer for 10 minutes.
This will create a delicious glaze for the pork chops.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Skillet Apple Pork Chops with Roasted Sweet Potatoes Recipe is a beloved dish from American cuisine.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, boneless pork chops can be used; just adjust the cooking time as they may cook faster.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
