Ingredients
- 4 pieces pork chops (bone-in or boneless)
- 2 medium apples (sliced)
- 2 cups sweet potatoes (cubed)
- 2 cups zucchini (sliced)
- 2 tablespoons olive oil
- 1 teaspoon cinnamon (for seasoning)
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon honey (optional for sweetness)
- 1 tablespoon butter (for cooking the pork)
Instructions
5 steps
Preheat Oven
Preheat your oven to 400°F (200°C).
Ensure the oven is fully preheated for even cooking.Prepare Vegetables
Toss the cubed sweet potatoes and sliced zucchini with olive oil, salt, and pepper.
Spread them evenly on a baking sheet for roasting.Roast Vegetables
Roast the sweet potatoes and zucchini in the preheated oven for about 25-30 minutes or until tender.
Stir halfway through for even cooking.Cook Pork Chops
In a skillet, melt butter over medium-high heat. Season the pork chops with salt, pepper, and cinnamon, then sear them for 4-5 minutes per side.
Let the pork chops rest for a few minutes after cooking.Add Apples
Add sliced apples to the skillet and cook for an additional 3-4 minutes until soft.
You can drizzle honey over the apples for extra sweetness.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Skillet Apple Pork Chops with Roasted Sweet Potatoes Recipe is a beloved dish from American cuisine.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, chicken breasts or thighs can be used similarly.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
