Rosemary Braised Red Cabbage with Kabanos Recipe
Authentic Ukrainian Pork recipe — Rosemary braised red cabbage with kabanos. Imported from TheMealDB.
4
servings
Medium
Difficulty

Ingredients
- 1 medium red cabbage
- 2 tablespoons olive oil
- 1 large onion, sliced
- 3 cloves garlic, minced
- 1 cup vegetable broth
- 1 teaspoon dried rosemary
- 1 tablespoon apple cider vinegar (for a tangy flavor)
- 1 teaspoon sugar (to balance acidity)
- 200 grams kabanos sausage, sliced (smoked Polish sausage)
- Salt and pepper to taste
Instructions
5 steps
Sauté the Onion
In a large skillet, heat olive oil over medium heat. Add sliced onion and sauté until translucent.
Stir occasionally to prevent burning.Add Garlic and Cabbage
Add minced garlic and chopped red cabbage to the skillet. Cook for about 5 minutes until cabbage begins to wilt.
Keep the heat medium to avoid overcooking.Pour in Broth
Pour in the vegetable broth and add dried rosemary, apple cider vinegar, and sugar. Stir well.
Adjust the seasoning with salt and pepper to taste.Simmer
Reduce heat to low, cover, and let simmer for about 25-30 minutes until cabbage is tender.
Stir occasionally to ensure even cooking.Add Kabanos
Stir in the sliced kabanos sausage and cook for an additional 5-10 minutes until heated through.
Serve warm for best flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Rosemary Braised Red Cabbage with Kabanos Recipe is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, feel free to substitute with any smoked sausage of your choice.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.





