Ingredients
- 4 medium potatoes (peeled and diced)
- 1 cup olive oil (for frying)
- 1 teaspoon smoked paprika (adds flavor)
- 1 teaspoon garlic powder (for seasoning)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (to taste)
- 1 cup tomato sauce (for serving)
- 1 teaspoon red wine vinegar (for tanginess)
- 1 teaspoon chili flakes (optional for heat)
Instructions
6 steps
Prepare the Potatoes
Peel and dice the potatoes into small cubes.
Try to keep the pieces uniform for even cooking.Heat the Oil
In a large skillet, heat the olive oil over medium heat.
Ensure the oil is hot enough before adding potatoes.Fry the Potatoes
Add the diced potatoes and fry until golden brown and crispy, about 15-20 minutes.
Stir occasionally to prevent sticking.Season the Potatoes
Once potatoes are cooked, sprinkle with smoked paprika, garlic powder, salt, and black pepper.
Adjust seasoning to taste.Prepare the Sauce
In a separate bowl, mix tomato sauce with red wine vinegar and chili flakes if desired.
Taste and adjust seasoning of the sauce as needed.Serve
Plate the crispy potatoes and drizzle with the sauce.
Garnish with fresh herbs if available.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your spanish meal with these perfect pairings:
About This Dish
Authentic Patatas Bravas Recipe | Simple Spanish Snack is a beloved dish from Spanish cuisine.
Spanish cuisine celebrates fresh, seasonal ingredients cooked with simplicity and flair. From tapas culture to regional specialties, Spain's food traditions are deeply rooted in community and celebration.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but fresh potatoes yield the best texture.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
