Authentic Polish Paszteciki Recipe - Easy Dinner Idea

Authentic Polish Beef recipe — Paszteciki (Polish Pasties). Imported from TheMealDB.

Medium
Updated March 14, 2026

4

servings

Medium

Difficulty

Authentic Polish Paszteciki Recipe - Easy Dinner Idea

Ingredients

Servings:
4
  • 2 cups all-purpose flour
  • 1 cup beef broth (preferably homemade for best flavor)
  • 1 lb ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp dried thyme
  • 1 egg beaten (for egg wash)
  • 1 tbsp oil (for frying)

Instructions

5 steps

  1. Prepare the Dough

    In a large bowl, combine flour and a pinch of salt. Gradually add beef broth while mixing until a soft dough forms.

    Knead the dough for about 5 minutes until smooth.
  2. Cook the Filling

    In a skillet, heat oil over medium heat. Add chopped onion and garlic, sauté until translucent. Add ground beef, salt, pepper, and thyme; cook until browned.

    Drain excess fat from the beef mixture for a leaner filling.
  3. Roll Out the Dough

    Divide the dough into smaller portions. Roll each portion into a thin circle on a floured surface.

    Aim for 1/8 inch thickness for a crispy crust.
  4. Fill and Seal

    Place a spoonful of beef filling in the center of each dough circle. Fold over and pinch the edges to seal securely.

    Use a fork to crimp the edges for extra security.
  5. Fry the Paszteciki

    In a deep skillet, heat oil to 350°F (175°C). Fry the paszteciki in batches until golden brown on both sides, about 3-4 minutes.

    Avoid overcrowding the pan to ensure even cooking.

💡 Tips & Tricks

Serve with mustard or dipping sauce. Make a larger batch and freeze for later use. Experiment with different fillings like mushrooms or cheese.

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your polish meal with these perfect pairings:

🍽️Steamed rice or crusty bread
🍽️A fresh green salad
🍽️Seasonal roasted vegetables

About This Dish

Authentic Polish Paszteciki Recipe - Easy Dinner Idea is a beloved dish from Polish cuisine.

Polish cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.

This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, brush with egg wash and bake at 375°F (190°C) for about 20 minutes.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories250kcal
Total Fat12gg
Sodium350mgmg
Total Carbohydrates20gg
Dietary Fiber1gg
Total Sugars1gg
Protein15gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisinePolish
CategoryDinner