Ingredients
- 1 lb minced beef
- 1 cup onion, finely chopped
- 1 cup carrots, diced
- 2 cloves garlic, minced
- 1 cup beef broth
- 2 tablespoons Worcestershire sauce
- 1 tablespoon tomato paste
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 sheet puff pastry (thawed)
- 1 egg beaten (for egg wash)
Instructions
7 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
Ensure the oven is fully heated before baking for even cooking.Cook the Vegetables
In a large skillet, heat a bit of oil and sauté the onions, garlic, and carrots until softened.
Cook on medium heat for about 5-7 minutes.Brown the Beef
Add the minced beef to the skillet and cook until browned, breaking it up with a spoon.
Ensure the meat is browned evenly for better flavor.Add Seasonings
Stir in the beef broth, Worcestershire sauce, tomato paste, thyme, salt, and pepper.
Simmer for about 10 minutes until the mixture thickens.Assemble the Pie
Transfer the beef mixture into a pie dish and cover with puff pastry, sealing the edges.
Make a few slits in the top for steam to escape.Bake the Pie
Brush the pastry with beaten egg and bake in the preheated oven for 25-30 minutes or until golden brown.
Keep an eye on it to prevent burning.Cool and Serve
Allow the pie to cool for a few minutes before slicing and serving.
Serve with mashed potatoes or vegetables for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your british meal with these perfect pairings:
About This Dish
Authentic British Minced Beef Pie Recipe - Hearty Dinner is a beloved dish from British cuisine.
British cuisine has undergone a renaissance, combining traditional comfort dishes with modern innovation. Classic recipes often feature hearty, warming ingredients perfect for the British climate.
This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, ground lamb or turkey can be used as alternatives to minced beef.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
