Locro
Authentic Argentinian Locro — a delicious miscellaneous dish with 11 ingredients. Follow our detailed step-by-step instructions for the perfect result.
15
Prep Time (min)
180
Cook Time (min)
4
servings
350
Calories/serving
Hard
Difficulty
Ingredients
- 500 g Dried white corn
- 200 g Dried white beans
- 300 g Pumpkin
- 200 g Potatoes
- 300 g Beef
- 200 g Pork
- 1 Chorizo
- 1 chopped Onion
- 1 teaspoon Paprika
- To taste Salt
- To taste Pepper
Instructions
6 steps · ~76 minutes total
Step 1
Soak: Soak corn and beans overnight in water.
3 minutesStep 2
Cook Meats: In a large pot, brown the beef and pork. Add onions and spices, cooking until translucent.
5 minutesDon't overcrowd the pan — cook in batches for a better sear.Step 3
Simmer the Stew: Add soaked corn and beans, pumpkin, potato, and enough water to cover. Simmer for 2-3 hours, until thick.
60 minutesKeep the heat low — gentle bubbles, not a rolling boil.Step 4
Serve: Enjoy hot, with bread on the side.
2 minutesWarm your serving plates in the oven briefly for a restaurant-quality touch.Step 5
Toasting the corn slightly before adding it to the stew enhances its flavor.
3 minutesStep 6
Add a spoonful of paprika or a dash of cumin for an extra layer of warmth and complexity
3 minutes
💡 Tips & Tricks
🔄 Variations
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your argentinean meal with these perfect pairings:
About This Dish
Locro is a beloved dish from Argentinean cuisine, originating in Argentina. With a total preparation time of about 195 minutes, it is a rewarding project for when you have extra time in the kitchen.
Argentinean cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated hard difficulty and uses 11 ingredients. Experienced cooks will appreciate the technique involved.
Frequently Asked Questions
Locro is a traditional Argentinean stew, often enjoyed during national holidays, that combines various ingredients such as meats, vegetables, and legumes to create a hearty dish.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
