Authentic Jiggs Dinner Recipe - Canadian Comfort Food
Authentic Canadian Beef recipe — Jiggs Dinner. Imported from TheMealDB.
4
servings
Medium
Difficulty

Ingredients
- 2 pounds beef brisket (cut into large chunks)
- 4 cups water
- 4 medium potatoes (peeled and quartered)
- 3 large carrots (peeled and cut into chunks)
- 1 large onion (peeled and quartered)
- 2 cups cabbage (cut into wedges)
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 tablespoons mustard (for serving)
- 4 sprigs fresh parsley (for garnish)
Instructions
5 steps
Prepare the Beef
Place the beef brisket in a large pot and cover with water.
Make sure the beef is fully submerged.Cook the Beef
Bring the water to a boil, then reduce heat and simmer for about 2 hours.
Skim any foam that rises to the surface.Add Vegetables
Add potatoes, carrots, and onion to the pot. Cook for an additional 30 minutes.
Cut the veggies into similar sizes for even cooking.Add Cabbage
Add the cabbage wedges to the pot and cook for another 15 minutes.
Cabbage should be tender but not mushy.Season and Serve
Season with salt and pepper, then serve with mustard and garnish with parsley.
Serve hot for the best flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Authentic Jiggs Dinner Recipe - Canadian Comfort Food is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can use chuck roast or beef shank instead of brisket.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.





