Ingredients
- 2 pounds chicken wings
- 1 tablespoon cumin
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 lemon juiced
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon red pepper flakes (optional for heat)
- 2 tablespoons fresh parsley, chopped (for garnish)
Instructions
6 steps
Preheat the oven
Preheat your oven to 425°F (220°C).
Make sure the oven is fully preheated for even cooking.Prepare the marinade
In a large bowl, combine cumin, olive oil, minced garlic, lemon juice, salt, black pepper, paprika, and red pepper flakes.
Mix well until all ingredients are evenly blended.Marinate the chicken wings
Add the chicken wings to the bowl and toss until fully coated with the marinade.
Marinate for at least 30 minutes for better flavor.Arrange on a baking sheet
Line a baking sheet with parchment paper and arrange the marinated wings in a single layer.
Leave some space between wings for even cooking.Bake the chicken wings
Bake in the preheated oven for 40-45 minutes, flipping halfway through.
Wings should be golden brown and crispy.Garnish and serve
Remove from oven, garnish with fresh parsley, and serve hot.
Serve with lemon wedges for extra zest.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your turkish meal with these perfect pairings:
About This Dish
Delicious Turkish Chicken Wings Recipe with Cumin & Lemon is a beloved dish from Turkish cuisine.
Turkish cuisine is a fascinating blend of Central Asian, Middle Eastern, Mediterranean, and Balkan influences. It's considered one of the three great cuisines in the world alongside French and Chinese.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but make sure to thaw them completely before marinating.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
