Arepa Pabellón Recipe - Authentic Venezuelan Delight
Authentic Venezulan Beef recipe — Arepa Pabellón. Imported from TheMealDB.
4
servings
Medium
Difficulty

Ingredients
- 2 cups arepa flour
- 1 cup shredded beef (cooked and seasoned)
- 1 cup black beans (cooked)
- 1 cup grated cheese (preferably queso blanco)
- 1 large avocado (sliced)
- 1 teaspoon salt
- 1 cup water
- 1 tablespoon oil (for cooking arepas)
Instructions
5 steps
Prepare the Arepa Dough
In a bowl, mix arepa flour, salt, and water until a dough forms.
Let the dough rest for about 5-10 minutes for better texture.Shape the Arepas
Divide the dough into equal portions and shape them into discs.
Aim for about 1/2 inch thickness for even cooking.Cook the Arepas
Heat oil in a skillet over medium heat and cook arepas for 5-7 minutes on each side until golden brown.
You can also bake them for a healthier option.Prepare the Filling
In a separate bowl, mix shredded beef and black beans. Season to taste.
Feel free to add spices like cumin for extra flavor.Assemble the Arepa Pabellón
Slice the cooked arepas open and fill them with the beef and bean mixture, cheese, and avocado.
Serve immediately for the best taste.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Arepa Pabellón Recipe - Authentic Venezuelan Delight is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can prepare the dough and refrigerate it for up to 24 hours.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.





