Medium
Grains & Staples
Coconut oil
A tropical oil with a subtle coconut aroma and high smoke point. Coconut oil is solid at room temperature and is popular in Southeast Asian cooking, baking, and as a dairy-free butter substitute.
7 Recipes
💡 How to Use Coconut oil
Use refined coconut oil for cooking without coconut flavor. Virgin coconut oil adds tropical flavor to baking and curries. Melts quickly at body temperature. Use as a 1:1 butter replacement in many vegan recipes.
Recipes with Coconut oil
Discover 7 delicious recipes featuring coconut oil.
