Authentic Canadian Tourtière Recipe - Delicious Pork Pie

Authentic Canadian Pork recipe — Tourtiere. Imported from TheMealDB.

Medium
Updated March 14, 2026

4

servings

Medium

Difficulty

Authentic Canadian Tourtière Recipe - Delicious Pork Pie

Ingredients

Servings:
4
  • 1 lb ground pork
  • 1 cup onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tsp thyme, dried
  • 1 tsp sage, dried
  • 1 tsp black pepper
  • 1 tsp salt
  • 2 tblsp water
  • 2 pie crusts store-bought or homemade
  • 1 egg beaten (for egg wash)

Instructions

6 steps

  1. Prepare the Filling

    In a skillet, cook the ground pork over medium heat until no longer pink. Add onions and garlic, sauté until soft.

    Make sure to drain any excess fat from the pork.
  2. Season the Mixture

    Stir in thyme, sage, black pepper, salt, and water. Cook for an additional 5 minutes until flavors meld.

    Taste and adjust seasoning if needed.
  3. Cool the Filling

    Remove from heat and let the mixture cool completely before using.

    This step is crucial to prevent a soggy crust.
  4. Assemble the Pie

    Preheat the oven to 400°F (200°C). Roll out one pie crust and place it in a pie dish. Spoon the filling into the crust.

    Don't overfill to avoid spillage.
  5. Top with Crust

    Cover with the second pie crust, seal the edges, and cut slits for steam to escape. Brush with beaten egg if desired.

    This gives a golden finish.
  6. Bake

    Bake in the preheated oven for 45-50 minutes or until the crust is golden brown.

    Check halfway through baking to prevent burning.

💡 Tips & Tricks

Tags: Pie,MainMeal,BBQ,Cake

Storage & Reheating

❄️

Refrigerator

Up to 5 days in an airtight container

🧊

Freezer

Up to 3 months — thaw overnight in fridge

🔥

Bring to room temperature before serving for best flavor and texture.

What to Serve With

Complete your international meal with these perfect pairings:

🍽️Steamed rice or crusty bread
🍽️A fresh green salad
🍽️Seasonal roasted vegetables

About This Dish

Authentic Canadian Tourtière Recipe - Delicious Pork Pie is a beloved dish from International cuisine.

International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.

This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, you can substitute ground beef or turkey for a different flavor.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories320kcal
Total Fat18gg
Sodium600mgmg
Total Carbohydrates22gg
Dietary Fiber1gg
Total Sugars1gg
Protein15gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CategoryDinner