Smoky Lentil Chili with Squash Recipe - Delicious & Hearty
Authentic British Vegetarian recipe — Smoky Lentil Chili with Squash. Imported from TheMealDB.
4
servings
Medium
Difficulty
Ingredients
- 1 cup green lentils
- 1 medium butternut squash, diced
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 teaspoons smoked paprika
- 1 teaspoon cumin
- 1 can diced tomatoes
- 4 cups vegetable broth
- 1 can kidney beans, drained
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (to taste)
- 1 cup fresh cilantro, chopped (for garnish)
Instructions
7 steps
Heat the Oil
In a large pot, heat the olive oil over medium heat.
Ensure the oil is hot before adding the onions.Sauté Onions and Garlic
Add the chopped onion and minced garlic, sauté until softened.
This usually takes about 5 minutes.Add Spices
Stir in the smoked paprika and cumin, cooking for another minute.
This helps to release the spices' flavors.Combine Lentils and Squash
Add the lentils, diced butternut squash, diced tomatoes, and vegetable broth.
Stir well to combine all ingredients.Simmer the Chili
Bring to a boil, then reduce heat and let simmer for 30-35 minutes.
Check occasionally and stir to prevent sticking.Add Kidney Beans
Stir in the kidney beans and cook for an additional 10 minutes.
This step warms the beans without overcooking them.Season and Serve
Season with salt and pepper to taste, garnish with cilantro.
Serve hot with bread or rice for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 4 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Reheat on the stovetop over medium heat, stirring occasionally. Add a splash of water or broth if it has thickened.
What to Serve With
Complete your british meal with these perfect pairings:
About This Dish
Smoky Lentil Chili with Squash Recipe - Delicious & Hearty is a beloved dish from British cuisine.
British cuisine has undergone a renaissance, combining traditional comfort dishes with modern innovation. Classic recipes often feature hearty, warming ingredients perfect for the British climate.
This recipe is rated medium difficulty and uses 13 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but cooking times may vary. Green or brown lentils work best.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
