Sesame Cucumber Salad Recipe - Authentic Chinese Side Dish
Authentic Chinese Side recipe — Sesame Cucumber Salad. Imported from TheMealDB.
4
servings
Medium
Difficulty
Ingredients
- 2 medium cucumbers (sliced thinly)
- 1 tablespoon sesame oil (for flavor)
- 2 tablespoons soy sauce (low sodium preferred)
- 1 tablespoon rice vinegar (for acidity)
- 1 teaspoon sugar (to balance flavors)
- 1 teaspoon sesame seeds (toasted, for garnish)
- 1 clove garlic (minced)
- 2 green onions sliced (for garnish)
- 1 pinch red pepper flakes (for heat, optional)
- 1 tablespoon cilantro (chopped, for garnish)
Instructions
5 steps
Prepare the Cucumbers
Slice the cucumbers thinly using a sharp knife or mandoline.
Thinner slices absorb the dressing better.Make the Dressing
In a bowl, whisk together sesame oil, soy sauce, rice vinegar, and sugar until combined.
Taste and adjust sweetness or acidity as needed.Combine Ingredients
Add the sliced cucumbers to the dressing and toss to coat evenly.
Let it marinate for at least 10 minutes for best flavor.Garnish the Salad
Top the salad with toasted sesame seeds, sliced green onions, and garlic.
Add red pepper flakes for a spicy kick.Serve
Serve the salad chilled or at room temperature as a side dish.
Great with grilled meats or as a refreshing appetizer.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your chinese meal with these perfect pairings:
About This Dish
Sesame Cucumber Salad Recipe - Authentic Chinese Side Dish is a beloved dish from Chinese cuisine.
Chinese cuisine is one of the oldest and most diverse culinary traditions in the world, with thousands of years of history. Each of China's eight major regional cuisines offers unique flavors and cooking techniques.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but English or Japanese cucumbers are recommended for the best texture.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
