Saskatoon Pie Recipe - Authentic Canadian Dessert
Authentic Canadian Dessert recipe — Saskatoon Pie. Imported from TheMealDB.
4
servings
Medium
Difficulty

Ingredients
- 2 cups Saskatoon berries (Fresh or frozen)
- 1 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon lemon juice (Freshly squeezed)
- 1 teaspoon cinnamon
- 1 package pie crusts (Store-bought or homemade)
- 1 tablespoon butter (For dotting)
- 1 egg beaten (For egg wash)
Instructions
7 steps
Preheat the oven
Preheat your oven to 425°F (220°C).
Ensure the oven is fully preheated for even baking.Prepare the filling
In a large bowl, combine the Saskatoon berries, sugar, flour, lemon juice, and cinnamon. Mix well.
Taste the mixture to adjust sweetness if necessary.Prepare the crust
Roll out one pie crust and place it in a 9-inch pie dish.
Ensure the crust is even and covers the edges of the dish.Add the filling
Pour the berry mixture into the prepared pie crust. Dot with butter if desired.
Distribute the filling evenly for consistent cooking.Top with crust
Cover with the second pie crust, sealing the edges. Cut slits for steam to escape.
Use a fork to crimp the edges for a decorative look.Bake the pie
Bake in the preheated oven for 35-40 minutes, until the crust is golden.
Check the pie towards the end to prevent over-browning.Cool and serve
Allow the pie to cool for at least 30 minutes before serving.
Serve with vanilla ice cream for a delightful treat.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Saskatoon Pie Recipe - Authentic Canadian Dessert is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, frozen berries work well; just thaw and drain excess liquid.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.





