Salmon Prawn Risotto
Authentic Italian Salmon Prawn Risotto — a delicious seafood dish with 11 ingredients. Follow our detailed step-by-step instructions for the perfect result.
15
Prep Time (min)
30
Cook Time (min)
4
servings
330
Calories/serving
Hard
Difficulty
Ingredients
- 50 g/2oz butter
- 1 finely chopped onion
- 150 g rice
- 125 ml white wine
- 1 litre hot vegetable stock
- The juice and zest of one lemon
- 240 g large King Prawns
- 150 g salmon
- 100 g tips blanched briefly in boiling water asparagus
- ground black pepper
- 50 g shavings Parmesan
Instructions
7 steps · ~40 minutes total
Step 1
Melt the butter in a thick-based pan and gently cook the onion without colour until it is soft.
3 minutesA pinch of salt helps onions soften faster and release their natural sweetness.Step 2
Add the rice and stir to coat all the grains in the butter
8 minutesStep 3
Add the wine and cook gently stirring until it is absorbed
8 minutesStep 4
Gradually add the hot stock, stirring until each addition is absorbed. Keep stirring until the rice is tender
8 minutesStep 5
Season with the lemon juice and zest, and pepper to taste. (there will probably be sufficient saltiness from the salmon to not need to add salt) Stir gently to heat through
8 minutesTaste as you go and adjust seasoning gradually — you can always add more but can't take it away.Step 6
Serve scattered with the Parmesan and seasonal vegetables.
2 minutesTaste as you go and adjust seasoning gradually — you can always add more but can't take it away.Step 7
Grill the salmon and gently place onto the risotto with the prawns and asparagus
3 minutesOil the grill grates before placing food to prevent sticking.
💡 Tips & Tricks
🔄 Variations
Storage & Reheating
Refrigerator
Up to 1 day in an airtight container
Freezer
Up to 1 month — thaw overnight in fridge
Gently reheat in a pan over low heat. Avoid microwaving seafood as it can become rubbery.
What to Serve With
Complete your italian meal with these perfect pairings:
About This Dish
Salmon Prawn Risotto is a beloved dish from Italian cuisine, originating in Italy. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.
This recipe is rated hard difficulty and uses 11 ingredients. Experienced cooks will appreciate the technique involved.
Frequently Asked Questions
Arborio rice is the best choice for making Salmon Prawn Risotto due to its high starch content, which creates a creamy texture.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
