Napa Cabbage with Dried Shrimp Recipe - Authentic Chinese Seafood

Authentic Chinese Seafood recipe — Napa Cabbage with Dried Shrimp. Imported from TheMealDB.

Medium
Updated March 14, 2026

4

servings

Medium

Difficulty

Napa Cabbage with Dried Shrimp Recipe - Authentic Chinese Seafood

Ingredients

Servings:
4
  • 1 head Napa cabbage
  • 1 cup dried shrimp (soaked in warm water for 15 minutes)
  • 2 tablespoons vegetable oil
  • 2 cloves garlic (minced)
  • 1 inch ginger (sliced thinly)
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1 cup water
  • 1 teaspoon sesame oil
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions

6 steps

  1. Prepare the Napa Cabbage

    Remove the outer leaves of the Napa cabbage and chop it into bite-sized pieces.

    Wash the cabbage thoroughly to remove any grit.
  2. Soak the Dried Shrimp

    Soak the dried shrimp in warm water for about 15 minutes until they soften, then drain and chop.

    Use the soaking water for added flavor in the dish.
  3. Sauté Aromatics

    In a large pan, heat vegetable oil over medium heat. Add minced garlic and ginger, sauté for 1-2 minutes until fragrant.

    Avoid burning the garlic for a better flavor.
  4. Add Napa Cabbage and Shrimp

    Stir in the chopped Napa cabbage and soaked shrimp, cooking for 3-5 minutes until the cabbage wilts.

    Stir frequently to ensure even cooking.
  5. Season the Dish

    Pour in soy sauce, rice vinegar, and water. Stir well and let it simmer for another 5 minutes.

    Adjust seasoning with salt and black pepper to taste.
  6. Finish with Sesame Oil

    Drizzle sesame oil over the dish before serving and give it a final stir.

    Serve hot as a side or main dish.

💡 Tips & Tricks

Use fresh Napa cabbage for the best texture. Experiment with adding other vegetables like carrots. Pair with steamed rice for a complete meal.

Storage & Reheating

❄️

Refrigerator

Up to 1 day in an airtight container

🧊

Freezer

Up to 1 month — thaw overnight in fridge

🔥

Gently reheat in a pan over low heat. Avoid microwaving seafood as it can become rubbery.

What to Serve With

Complete your chinese meal with these perfect pairings:

🍽️Steamed jasmine rice
🍽️Stir-fried vegetables
🍽️Egg drop soup

About This Dish

Napa Cabbage with Dried Shrimp Recipe - Authentic Chinese Seafood is a beloved dish from Chinese cuisine.

Chinese cuisine is one of the oldest and most diverse culinary traditions in the world, with thousands of years of history. Each of China's eight major regional cuisines offers unique flavors and cooking techniques.

This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, fresh shrimp can be used, just adjust the cooking time accordingly.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories150kcal
Total Fat8gg
Sodium600mgmg
Total Carbohydrates12gg
Dietary Fiber3gg
Total Sugars2gg
Protein10gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineChinese
CategorySeafood