Authentic Canadian Molasses Baked Beans Recipe
Authentic Canadian Vegetarian recipe — Molasses Baked Beans. Imported from TheMealDB.
4
servings
Medium
Difficulty

Ingredients
- 2 cups dried navy beans (soaked overnight)
- 1 cup molasses
- 1 cup vegetable broth (or water)
- 1 medium onion (chopped)
- 2 cloves garlic (minced)
- 2 tbsp brown sugar
- 1 tbsp Dijon mustard
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp smoked paprika
- 1 bay leaf
Instructions
5 steps
Preheat the Oven
Preheat your oven to 325°F (165°C).
Ensure the oven is fully preheated before baking.Prepare Beans
Drain and rinse the soaked navy beans, then place them in a large pot.
Using fresh water helps remove excess starch.Combine Ingredients
Add molasses, vegetable broth, chopped onion, minced garlic, brown sugar, Dijon mustard, salt, pepper, smoked paprika, and bay leaf to the pot.
Stir well to combine all ingredients.Bake the Beans
Cover the pot and bake in the preheated oven for 2 to 3 hours, stirring occasionally.
Check the beans periodically to ensure they do not dry out.Final Touches
Remove the bay leaf before serving. Adjust seasoning if needed.
Let the beans sit for a few minutes to thicken before serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Authentic Canadian Molasses Baked Beans Recipe is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can use canned beans; just reduce the cooking time.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.





