Ingredients
- 1 lb lamb shoulder (trimmed and diced)
- 1 cup onion (finely chopped)
- 1 cup potato (peeled and diced)
- 2 tbsp flour
- 1 tsp salt
- 1 tsp black pepper (freshly ground)
- 1 cup beef stock
- 1 sheet puff pastry (ready-made)
- 1 egg beaten (for egg wash)
- 2 tbsp herbs (optional, like thyme or rosemary)
Instructions
7 steps
Prepare the Filling
In a large pot, brown the diced lamb with onions until golden.
Ensure the lamb is well-seared for maximum flavor.Add Vegetables
Stir in the diced potato, flour, salt, and pepper, cooking for a few minutes.
This helps to absorb the flavors of the meat.Simmer with Stock
Pour in the beef stock and bring to a simmer for about 30 minutes.
The filling should be thick and hearty.Preheat Oven
Preheat your oven to 400°F (200°C).
A hot oven is key for a crispy pastry.Assemble the Pies
Roll out the puff pastry and cut into circles. Fill with the lamb mixture and seal.
Use a fork to crimp the edges for a decorative look.Egg Wash
Brush the tops with beaten egg for a golden finish.
This helps achieve a beautiful color when baked.Bake
Place in the oven and bake for 25-30 minutes until golden brown.
Keep an eye on them to avoid over-browning.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your british meal with these perfect pairings:
About This Dish
McSinghs Scotch Pie Recipe - Authentic British Dinner is a beloved dish from British cuisine.
British cuisine has undergone a renaissance, combining traditional comfort dishes with modern innovation. Classic recipes often feature hearty, warming ingredients perfect for the British climate.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, beef is a great alternative for this recipe.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
