Mazariner – Scandinavian Almond Tartlets Recipe
Authentic Norwegian Dessert recipe — Mazariner – Scandinavian Almond Tartlets. Imported from TheMealDB.
4
servings
Medium
Difficulty
Ingredients
- 1 cup almond flour
- 1 cup granulated sugar
- 1 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 1 cup all-purpose flour
- 1 cup powdered sugar (for dusting)
- 1 cup sliced almonds (for topping)
Instructions
8 steps
Preheat the Oven
Preheat your oven to 350°F (175°C) and prepare a muffin tin by greasing it lightly.
Using a non-stick spray will help in easy removal.Mix Wet Ingredients
In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
Make sure the butter is at room temperature for better mixing.Add Eggs and Extracts
Beat in the eggs, vanilla extract, and almond extract until well combined.
Mix until the eggs are fully incorporated to avoid separation.Combine Dry Ingredients
In another bowl, whisk together the almond flour and all-purpose flour until well blended.
Sifting the flour can help remove lumps.Combine Mixtures
Gradually fold the dry mixture into the wet mixture until just combined.
Do not overmix to keep the tartlets tender.Fill Muffin Tin
Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
Sprinkle sliced almonds on top for added texture.Bake
Bake in the preheated oven for 20-25 minutes or until golden brown.
Check for doneness with a toothpick; it should come out clean.Cool and Serve
Allow the tartlets to cool in the tin for 10 minutes before transferring to a wire rack.
Dust with powdered sugar before serving for a beautiful finish.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Mazariner – Scandinavian Almond Tartlets Recipe is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, almond meal can be used, but the texture may be slightly coarser.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
