Authentic Kenyan Beef Curry Recipe - A Delicious Dinner Option
Authentic Kenyan Beef recipe — Kenyan Beef Curry. Imported from TheMealDB.
4
servings
Medium
Difficulty
Ingredients
- 2 lbs beef, cut into cubes (Use chuck or brisket for best results.)
- 1 cup onion, chopped
- 4 cloves garlic, minced
- 1 tbsp ginger, grated
- 2 tbsp curry powder
- 1 can coconut milk (Full-fat for creaminess.)
- 1 cup beef broth
- 2 tbsp vegetable oil
- 1 tsp salt (Adjust to taste.)
- 1 tsp black pepper (Freshly ground for best flavor.)
- 1 cup peas, frozen (Add at the end of cooking.)
- 2 tbsp cilantro, chopped (For garnish.)
Instructions
8 steps
Sauté Aromatics
In a large pot, heat vegetable oil over medium heat. Add chopped onions and sauté until translucent.
Don't rush this step; caramelizing the onions adds depth of flavor.Add Garlic and Ginger
Stir in minced garlic and grated ginger. Cook for 1-2 minutes until fragrant.
Keep stirring to prevent burning.Brown the Beef
Increase heat and add beef cubes. Brown on all sides for about 5-7 minutes.
Do not overcrowd the pot; work in batches if necessary.Incorporate Spices
Add curry powder, salt, and black pepper. Stir well to coat the beef.
Let the spices toast for a minute to enhance their flavors.Add Liquids
Pour in the coconut milk and beef broth. Bring to a boil, then reduce heat to a simmer.
Cover the pot to retain moisture while simmering.Simmer
Let the curry simmer for 1.5 to 2 hours, or until the beef is tender.
Check occasionally and stir to avoid sticking.Finish with Peas
In the last 10 minutes, add frozen peas and stir to combine.
Peas add color and texture; don't overcook them.Serve
Garnish with chopped cilantro and serve with rice or naan.
Pair with a refreshing cucumber salad for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Authentic Kenyan Beef Curry Recipe - A Delicious Dinner Option is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, chicken thighs work well as a substitute.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
