Delicious Canadian Butter Tarts Recipe
Authentic Canadian Dessert recipe — Canadian Butter Tarts. Imported from TheMealDB.
4
servings
Medium
Difficulty
Ingredients
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup unsalted butter (cold and cubed)
- 1 large egg (beaten)
- 1 cup brown sugar (packed)
- 1 cup corn syrup
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 1 cup raisins or pecans (optional)
- 1 tablespoon milk
Instructions
7 steps
Prepare the pastry
In a bowl, mix flour and sugar. Cut in cold butter until mixture resembles coarse crumbs.
Use a pastry cutter for best results.Form the dough
Add 1-2 tablespoons of cold water to the mixture and form into a dough. Chill for 30 minutes.
Ensure dough is not too sticky.Preheat oven
Preheat your oven to 350°F (175°C).
This ensures even baking.Roll out the dough
On a floured surface, roll out the dough to about 1/8 inch thick and cut into circles.
Use a cookie cutter for uniformity.Fill the shells
Place dough circles into muffin tins and fill with the filling mixture of egg, sugars, and corn syrup.
Do not overfill to prevent spilling.Bake
Bake for 20-25 minutes until filling is set but still slightly soft.
Keep an eye on the color to avoid burning.Cool and serve
Let the tarts cool in the pan for 10 minutes before transferring to a wire rack.
Serve warm or at room temperature.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Canadian Butter Tarts Recipe is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute with walnuts or other nuts of your choice.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
