Delicious Breakfast Potatoes Recipe for a Hearty Meal

Authentic Canadian Breakfast recipe — Breakfast Potatoes. Imported from TheMealDB.

Medium
Updated March 14, 2026

4

servings

Medium

Difficulty

Delicious Breakfast Potatoes Recipe for a Hearty Meal

Ingredients

Servings:
4
  • 4 medium potatoes (peeled and diced)
  • 1 medium onion (chopped)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 cup bell peppers (chopped, any color)
  • 2 tablespoons fresh parsley (chopped for garnish)

Instructions

6 steps

  1. Prepare the Potatoes

    Peel and dice the potatoes into small cubes.

    Uniform size helps them cook evenly.
  2. Heat the Oil

    In a large skillet, heat olive oil over medium heat.

    Make sure the oil is hot before adding potatoes.
  3. Cook the Potatoes

    Add the diced potatoes to the skillet and spread them out evenly.

    Let them cook without stirring for a few minutes to get a nice brown.
  4. Add Onions and Seasonings

    Stir in the chopped onion, garlic powder, paprika, salt, and pepper.

    Cook until the onions become translucent.
  5. Incorporate Bell Peppers

    If using, add the bell peppers and cook until they are tender.

    This adds color and flavor to your dish.
  6. Garnish and Serve

    Remove from heat, garnish with fresh parsley, and serve hot.

    Pair with eggs for a complete breakfast.

💡 Tips & Tricks

Tags: Breakfast,Brunch

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your international meal with these perfect pairings:

🥤Freshly squeezed orange juice
Hot coffee or tea
🍳Eggs and toast on the side

About This Dish

Delicious Breakfast Potatoes Recipe for a Hearty Meal is a beloved dish from International cuisine.

International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.

This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, sweet potatoes can be substituted for regular potatoes.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories220kcal
Total Fat8gg
Sodium350mgmg
Total Carbohydrates35gg
Dietary Fiber4gg
Total Sugars1gg
Protein4gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CategoryBreakfast