Bang Bang Prawn Salad Recipe | Authentic Vietnamese Flavor
Authentic Vietnamese Seafood recipe — Bang bang prawn salad. Imported from TheMealDB.
4
servings
Medium
Difficulty
Ingredients
- 1 cup prawns, peeled and deveined
- 2 cups mixed salad greens
- 1 medium cucumber, diced
- 1 medium red bell pepper, sliced
- 1 cup carrots, shredded
- 1 tablespoon lime juice
- 2 tablespoons fish sauce
- 1 teaspoon sugar
- 1 teaspoon chili sauce
- 2 tablespoons fresh cilantro, chopped
Instructions
6 steps
Prepare the Prawns
Boil or steam the prawns until they are pink and cooked through, about 3-5 minutes.
Do not overcook the prawns to maintain their tenderness.Mix the Dressing
In a small bowl, whisk together lime juice, fish sauce, sugar, and chili sauce until well combined.
Adjust the sweetness and spiciness to your preference.Combine Vegetables
In a large bowl, combine the mixed greens, cucumber, bell pepper, and carrots.
Use fresh, crisp vegetables for the best texture.Add Prawns
Add the cooked prawns to the bowl with vegetables and toss gently.
Be careful not to break the prawns while mixing.Dress the Salad
Pour the dressing over the salad and toss again to coat evenly.
Serve immediately for the freshest taste.Garnish and Serve
Garnish with chopped cilantro and serve chilled.
Add more chili sauce if you prefer extra heat.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 1 day in an airtight container
Freezer
Up to 1 month — thaw overnight in fridge
Gently reheat in a pan over low heat. Avoid microwaving seafood as it can become rubbery.
What to Serve With
Complete your vietnamese meal with these perfect pairings:
About This Dish
Bang Bang Prawn Salad Recipe | Authentic Vietnamese Flavor is a beloved dish from Vietnamese cuisine.
Vietnamese cuisine is celebrated for its freshness, lightness, and balance. It's characterized by the generous use of fresh herbs, minimal use of oil, and emphasis on fresh ingredients.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, just ensure they are properly thawed and drained before cooking.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
