Authentic Canadian Sugar Pie Recipe - Sweet & Creamy Dessert
Authentic Canadian Dessert recipe — Sugar Pie. Imported from TheMealDB.
4
servings
Medium
Difficulty
Ingredients
- 1 cup granulated sugar
- 1 cup heavy cream
- 1 cup milk
- 1 teaspoon vanilla extract
- 2 tablespoons unsalted butter (melted)
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 large egg (beaten)
Instructions
5 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
This ensures even baking.Prepare the Pie Crust
In a bowl, combine flour and salt. Cut in butter until it resembles coarse crumbs. Add water and mix until dough forms.
Chill the dough for 30 minutes for best results.Roll Out the Dough
On a floured surface, roll out the dough to fit a 9-inch pie dish. Place the crust in the dish and trim the edges.
Prick the bottom with a fork to prevent bubbling.Make the Filling
In a saucepan, combine sugar, cream, milk, vanilla, and melted butter. Heat over medium until sugar dissolves.
Stir constantly to avoid burning.Combine and Bake
Pour the filling into the prepared crust, then bake for 40-45 minutes or until set.
The filling will firm up as it cools.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Authentic Canadian Sugar Pie Recipe - Sweet & Creamy Dessert is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, a store-bought pie crust can save time.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
