Easy Strawberry Dessert Recipe with 3 Ingredients

Strawberry Dessert — a american recipe (desserts) with 3 ingredients. Source: edamam.com.

Medium
Updated March 17, 2026

15

Total Time (min)

6

servings

185

Calories/serving

Medium

Difficulty

Easy Strawberry Dessert Recipe with 3 Ingredients

Ingredients

Servings:
6
  • 1 cup fresh strawberries (hulled and sliced)
  • 1 cup whipped cream (for topping)
  • 2 tablespoons sugar (adjust based on sweetness preference)

Instructions

5 steps

  1. Prepare the Strawberries

    Wash and hull the strawberries, then slice them into halves or quarters.

    Use ripe strawberries for the best flavor.
  2. Mix Strawberries with Sugar

    In a bowl, combine the sliced strawberries with sugar and mix well.

    Let the mixture sit for about 10 minutes to allow the strawberries to macerate.
  3. Whip the Cream

    In a separate bowl, whip the cream until soft peaks form.

    Add a little vanilla extract for extra flavor, if desired.
  4. Assemble the Dessert

    In serving dishes, layer the macerated strawberries and whipped cream.

    You can create multiple layers for a more visually appealing dessert.
  5. Serve

    Serve immediately for best texture and flavor.

    Garnish with a whole strawberry on top for presentation.

💡 Tips & Tricks

Health: Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free. Diet: Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 5 days in an airtight container

🧊

Freezer

Up to 3 months — thaw overnight in fridge

🔥

Bring to room temperature before serving for best flavor and texture.

What to Serve With

Complete your american meal with these perfect pairings:

A cup of espresso or café au lait
🍦Vanilla ice cream or whipped cream on the side
🍓Fresh berries or seasonal fruit

About This Dish

Easy Strawberry Dessert Recipe with 3 Ingredients is a beloved dish from American cuisine. With a total preparation time of about 15 minutes, it's a quick and easy option for any day of the week.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 3 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but thaw and drain excess liquid before using.

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Nutrition Facts

6 serving(s) per recipe

Serving size1 serving
Calories150kcal
Total Fat7gg
Sodium15mgmg
Total Carbohydrates22gg
Dietary Fiber1gg
Total Sugars14gg
Protein1gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican
CategoryDesserts