Ingredients
- 1 cup peanut butter (creamy or crunchy)
- 1 cup granulated sugar
- 1 cup brown sugar (packed)
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
Instructions
6 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure your oven is fully preheated for even baking.Mix Wet Ingredients
In a large bowl, combine peanut butter, granulated sugar, brown sugar, egg, and vanilla extract. Mix until smooth.
Use an electric mixer for best results.Combine Dry Ingredients
In another bowl, whisk together flour, baking soda, and salt.
Sifting the flour helps prevent lumps.Combine Mixtures
Gradually add the dry ingredients to the wet mixture, stirring until just combined.
Avoid overmixing to keep cookies tender.Form Cookies
Scoop tablespoon-sized portions of dough and roll into balls. Place on a baking sheet lined with parchment paper.
Flatten slightly with a fork for a classic pattern.Bake
Bake in the preheated oven for 10-12 minutes, until the edges are golden.
Let cookies cool on the sheet for a few minutes before transferring.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Peanut Butter Cookies Recipe for Everyone is a beloved dish from American cuisine.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but the texture may differ slightly.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
