Delicious Nanaimo Bars Recipe - Authentic Canadian Dessert
Authentic Canadian Dessert recipe — Nanaimo Bars. Imported from TheMealDB.
4
servings
Medium
Difficulty

Ingredients
- 1 cup unsalted butter (softened)
- 1 cup granulated sugar
- 1 cup graham cracker crumbs
- 1 cup unsweetened cocoa powder
- 1 cup shredded coconut (sweetened)
- 2 cups powdered sugar
- 2 tablespoons vanilla extract
- 4 oz semisweet chocolate (for topping, melted)
Instructions
6 steps
Prepare the Base
In a medium bowl, mix together the softened butter, granulated sugar, graham cracker crumbs, cocoa powder, and shredded coconut until well combined.
Make sure the butter is softened for easy mixing.Press into Pan
Press the mixture evenly into the bottom of a greased 9x9 inch baking pan.
Use the back of a spatula to ensure it's packed tightly.Make the Filling
In another bowl, beat together the powdered sugar, vanilla extract, and remaining softened butter until smooth and creamy.
Add a little milk if the mixture is too thick.Spread the Filling
Spread the filling evenly over the pressed base in the pan.
Use a spatula to smooth out the top.Add the Chocolate Topping
Pour the melted chocolate over the filling and spread it evenly.
Let the chocolate cool slightly before spreading to avoid mixing.Chill and Serve
Refrigerate the bars for at least 2 hours until set, then cut into squares and serve.
Use a sharp knife for clean cuts.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Nanaimo Bars Recipe - Authentic Canadian Dessert is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, margarine can be used, but it may alter the flavor slightly.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.





