Delicious Eggplant Adobo Recipe - Authentic Filipino Dish
Authentic Filipino Vegetarian recipe — Eggplant Adobo. Imported from TheMealDB.
4
servings
Medium
Difficulty
Ingredients
- 2 medium eggplants (sliced into rounds)
- 1 cup soy sauce (preferably low sodium)
- 1 cup water
- 1 medium onion (sliced)
- 4 cloves garlic (minced)
- 2 tablespoons vinegar (white or cane vinegar)
- 1 teaspoon black peppercorns (whole)
- 2 bay leaves
- 2 tablespoons oil (for sautéing)
- 1 teaspoon sugar (optional, for sweetness)
Instructions
6 steps
Prepare Eggplants
Slice the eggplants into rounds and set aside.
Use a sharp knife for clean cuts.Sauté Aromatics
In a pan, heat oil over medium heat. Add minced garlic and sliced onion, sauté until fragrant.
Do not let the garlic burn for best flavor.Cook Eggplants
Add the sliced eggplants to the pan. Cook until they start to soften, about 5-7 minutes.
Stir occasionally to avoid sticking.Add Sauces
Pour in soy sauce, vinegar, and water. Add black peppercorns and bay leaves.
Let it simmer to meld the flavors.Simmer
Cover and let it simmer for 15-20 minutes on low heat until eggplants are tender.
Adjust seasoning with sugar if desired.Serve
Remove from heat and serve hot with rice.
Garnish with chopped green onions for extra flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your filipino meal with these perfect pairings:
About This Dish
Delicious Eggplant Adobo Recipe - Authentic Filipino Dish is a beloved dish from Filipino cuisine.
Filipino cuisine reflects the country's rich history and multicultural influences — Malay, Chinese, Spanish, and American. It is known for its bold, savory-sweet flavor profiles.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can add vegetables like bell peppers or potatoes.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
