Delicious Mediterranean Chicken And Biscuits Recipe
Chicken And Biscuits — a mediterranean recipe (main course) with 9 ingredients. Source: edamam.com.
50
Total Time (min)
6
servings
432
Calories/serving
Medium
Difficulty

Ingredients
- 1 lb chicken thighs, boneless and skinless (Cut into chunks)
- 1 cup chicken broth (Low sodium preferred)
- 1 cup biscuits (prepared) (Store-bought or homemade)
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 cup peas, frozen
- 1 tsp dried oregano
- 1 tsp salt (Adjust to taste)
- 1 tsp black pepper (Freshly ground)
Instructions
5 steps
Prepare the Chicken
In a large skillet, heat a tablespoon of oil over medium heat. Add the chicken chunks and cook until browned.
Avoid overcrowding the pan to ensure even cooking.Sauté Vegetables
Add diced onion and minced garlic to the skillet, cooking until the onion is translucent.
Stir frequently to prevent burning.Add Broth and Seasoning
Pour in the chicken broth, and add peas, oregano, salt, and pepper. Stir to combine.
Taste the mixture and adjust seasoning if necessary.Simmer
Bring the mixture to a gentle simmer and cook for 10 minutes until chicken is cooked through.
Ensure the chicken reaches an internal temperature of 165°F.Top with Biscuits
Place prepared biscuits on top of the chicken mixture, cover, and cook for an additional 10 minutes.
Check the biscuit package for baking times if using store-bought.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your mediterranean meal with these perfect pairings:
About This Dish
Delicious Mediterranean Chicken And Biscuits Recipe is a beloved dish from Mediterranean cuisine. With a total preparation time of about 50 minutes, it makes for a satisfying weeknight dinner.
Mediterranean cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, chicken breast can be used but may require less cooking time.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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