Delicious Homemade Banana Pancakes Recipe

Authentic American Dessert recipe — Banana Pancakes. Imported from TheMealDB.

Medium
Updated March 14, 2026

4

servings

Medium

Difficulty

Delicious Homemade Banana Pancakes Recipe

Ingredients

Servings:
4
  • 1 cup all-purpose flour
  • 2 ripe bananas (mashed)
  • 1 cup milk (or almond milk)
  • 1 large egg
  • 2 tablespoons sugar (optional)
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 2 tablespoons butter (melted, for cooking)
  • 1 teaspoon vanilla extract (optional)
  • 1 cup walnuts (chopped, optional)

Instructions

5 steps

  1. Mix Dry Ingredients

    In a large bowl, whisk together flour, baking powder, salt, and sugar.

    Make sure there are no lumps in the flour.
  2. Combine Wet Ingredients

    In another bowl, mix mashed bananas, milk, egg, melted butter, and vanilla extract.

    Make sure the butter is not too hot to avoid scrambling the egg.
  3. Combine Mixtures

    Pour the wet mixture into the dry ingredients and stir until just combined.

    Do not overmix to keep pancakes fluffy.
  4. Prepare the Skillet

    Heat a non-stick skillet over medium heat and lightly grease it with butter.

    Test the skillet by sprinkling a few drops of water; they should sizzle.
  5. Cook Pancakes

    Pour 1/4 cup of batter onto the skillet for each pancake and cook until bubbles form on the surface.

    Flip and cook until golden brown on the other side.

💡 Tips & Tricks

Tags: Breakfast,Desert,Sweet

Storage & Reheating

❄️

Refrigerator

Up to 5 days in an airtight container

🧊

Freezer

Up to 3 months — thaw overnight in fridge

🔥

Bring to room temperature before serving for best flavor and texture.

What to Serve With

Complete your american meal with these perfect pairings:

A cup of espresso or café au lait
🍦Vanilla ice cream or whipped cream on the side
🍓Fresh berries or seasonal fruit

About This Dish

Delicious Homemade Banana Pancakes Recipe is a beloved dish from American cuisine.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but it may change the texture; consider adding more liquid.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories220kcal
Total Fat6gg
Sodium300mgmg
Total Carbohydrates40gg
Dietary Fiber2gg
Total Sugars8gg
Protein5gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican
CategoryDesserts